two-chefs-hurricane-matthew-reliefWorld Central Kitchen, the Culinary Association of Haiti, volunteers from WCK’s Culinary School, and Heifer International are preparing and serving hundreds of meals per day to communities affected by Hurricane Matthew in Cayes, Haiti.

Thanks to the support of our donors, WCK will continue the relief through the end of November – serving over 15,000 meals while people rebuild their homes.  

In this poor area fixing your roof or eating a meal can be a daily decision. Imagine that?